Lunch Menu

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Mixed selection of local and International Meats and Cheeses, Nuts, Honeycomb, Fruits - Or Formaggi -14    Or Salumi -15

Grilled Italian Bread, Tomato, Fresh Basil, Oil, Balsamic Vinegar

Herb-Garlic Buerre Blanc Sauteed Prawns, topped with Pepper Flakes, Focaccia

Assorted Cheese/Cured Meats, Bried Stuffed Puff Pastry with Seasonal Fruits, Nuts, Herbs

Manilla Clams Steamed in Pinot Grigio, Butter, Tomatoes, Garlic, Herbs, Warm Focaccia

Thin-Sliced Tomatoes, Fresh Pesto, Mozzarella, Confit Garlic, Balsamic Vinegar

Roasted Brussel Sprouts, Confit Garlic, Pancetta, Dried Cranberries, Parmesan, Herbs, Red Wine Reduction

Parmesan-Herbed Fresh-Baked Puffs, Marinara Dip

Lamb Meatball Skewer, Mushrooms, Apples, Garlic Cream Sauce

Goat Cheese, Balsamic, Pistachio, Olive Oil

Mixed Artisan Greens, Tomato, Shaved Carrots, Pickled Red Onion, House Italian, Balsamic Vin or Bleu Cheese Dressing

Romaine Hearts, Cesare Dressing, Parmesan, Garlic Croutons

Fresh Greens Salad, Candied Pecans, Strawberry-Poppyseed Dressing

Daily Soups handcrafted by our  culinary team. 

Ask your server for today's selection

Decadent Seafood Bisque Served With Warm Bread

Grass-fed Beef & Lamb Patty*, Tomato-Bacon Jam, Horseradish Cheddar, Garlic Aioli, House 1000, Arcadian Lettuce, Choice of small salad or soup.

Pancetta, Lettuce, Tomato, Basil Aioli, on toasted Focaccia, Choice of small salad or soup

Artichokes, Squash, Zucchini, Peppers, Mozzarella, Basil Aioli, Choice of small salad or soup

Tomato-Bacon Jam, Smoked Gouda, Parmesan, Garlic Aioli, Balsamic Reduction, Choice of small salad or soup

Pulled Chicken Sandwich, Hungarian Peppers, Artichoke, Pickled Onion, Parmesan, Heirloom Tomato, Choice of small salad or soup

Free-Range Chicken, Carmelized Shallots, Parmesan White Sauce, Fettuccine

Italian Spaghetti with Slow-cooked Bolognese

Or Pomodoro (Vegetarian Sauce) ~14

Baked Flat Pasta, Ferndale Farmstead Mozzarella, Meat Sauce, Parmesan, Choice of small soup or salad

(also available GF, V)

Roasted Herbed Chicken Breast, Seasonal Vegetables, Sweet Pea-Parmesan Risotto,

sub scallops for chicken ~ 7

Zucchini Noodles, Prawns, Capers, Garlic, Olives, Tomatoes Concasse, Chili Flakes

Spaghetti, Lamb Meatballs, Brown-Butter Beurre Blanc, Concasse Tomato, Garlic, Sage

Chicken Breast, Fettuccini, Lemon-white Wine, Capers Butter, Argula, Egg Yolk, Peccorino-Romano

Roasted fingerlings, Garlic, Herbs, Parmesan, Mama Lils

Roasted Seasonal Vegetables, Herb Butter

Slow-Cooked Aborio Rice, Cream, Melted Parmesan

Warm Bread, Olive Oil, Balsamic Vinegar

Mushrooms, Sundried Tomatoes, Balsamic Vinegar, Basil, Confit Garlic

Pasta - Choice of Zucchini, Spaghetti, Shell, Fettuccine

Sauce - Choice of Alfredo, Pomodoro, Bolognese, Butter-Parmesan, Pesto

**add cured meat selection ~ 2

Ice Cream, Pisa Liqueur, Fresh Espresso

18% gratuity may be added to parties of 6 or more. 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Items are indicated with an*