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Leader Block Wine Co. & Eatery
Home
LB Wine Club
  • Lunch & Dinner
Wine
Cocktails
News
Events
Photo Gallery
About Us
Musicians
History
Stories
  • Home
  • LB Wine Club
  • Menus
    • Lunch & Dinner
  • Wine
  • Cocktails
  • News
  • Events
  • Photo Gallery
  • About Us
  • Musicians
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Lunch & Dinner Menu

Antipasti

Gamberoni

11

Herb-Garlic Sauteed Prawns*, Butter topped with Pepper Flakes, Focaccia

(Choose spice level 1 thru 5)

Vongole

14

Manilla Clams Steamed in Pinot Grigio, Butter, Tomatoes, Garlic, Herbs, Warm Focaccia

Brie Tavola al Forno

23

Assorted Cheese/Cured Meats, Bried Stuffed Pastry, Dehydrated Vegetables, Nuts, Herbs

Germogli di Brussel (V)

12

Roasted Brussel Sprouts, Confit Garlic, Pancetta, Dried Cranberries, Parmesan, Herbs, Red Wine Reduction

Bastoncini di Pane

9

Parmesan-Herbed Fresh-Baked Puffs, Garlic Creme

Bruschetta (GF)

10

Pickled Onion, Tomato, Basil, Olive Oil, Balsamic Vinegar, Bacchetta Crostinis

Flatbread Caprese (GF)

12

Thin-Sliced Tomatoes, Fresh Pesto, Mozzarella, Garlic Confit, Balsamic Vinegar

Formaggi e Salumi

21

Mixed selection of local and International Cheese, Cured Meats, House-Made Jams, Nuts, Dehydrated Vegetables, Oil & Balsamic

(Solo Formaggi 17)

(Solo Salumi 17)

Pesce Antipasti (GF)

22

Parm Baked Prawn, Jumbo Scallops, Pesto Foccacia, Lemon, Pickled Cabbage Salad


Prawn Flatbread (GF)

15

Garlic Aioli, Smoked Gouda, Prawns, Herb Oil, Tomatoes, Parmesan, Mozzarella, Balsamic


Insalate e Zuppe (Soup & Salad)

add chicken-6 add prawns-8 add scallops-14

Beet Caprese

11

Goat Cheese, Balsamic, Pistachio, Basil, House Dressing

Insalata Della Casa

9

Mixed Artisan Greens, Tomato, Shaved Carrots, Pickled Red Onion, House Dressing

Insalata di Papavero

10

Fresh Greens Salad, Sliced Strawberries, Candied Pecans, Strawberry-Poppyseed Dressing

Insalata Di Cesare

10

Romaine Hearts, brushed in our house-made Cesare Dressing, Parmesan, Garlic Croutons

Gamberetti Bisque

cup 6, bowl 10

Decadent Seafood Bisque Served With Warm Bread

Zuppa del Giorno~ Cup/Bowl

cup 5, bowl 9

Daily Soups handcrafted by our culinary team.


Entrata ~ Entrees

Spaghetti Alla Bolognese (V)

18

Slow-cooked Beef* Ragu, Fire Roasted Tomato, Parmesan, Basil, Spaghetti Noodles.

(Add Meatballs -11)

(Pomodoro Available on request 15) 

Lasagna Classico (V/GF)

19

Ricotta, Parmesan, Smoked Gouda, Bolognese*, Herbs, Bacon Jam, Tomato (also available GF, V)

Polletto Piccata

19

Spaghetti, Capers, Shallots, Red Pepper Coulis, Airline Chicken, Lemon Buerre Blanc, Asparagus

Agnello Burger*

15

Grass-fed Beef & Lamb Patty*, Tomato-Bacon Jam, Horseradish Cheddar, Garlic Aioli, Herb Cabbage Medly  (Or choose Vegetarian Portobello Option)

Panini Vegetariani (VG)

13

Artichokes, Squash, Zucchini, Roasted Red Peppers, Mozzarella, Basil Aioli, Choice of salad or soup

Zucchini Puttanesca Gamberoni* (V)

25

Zucchini Noodles, Prawns, Capers, Garlic Confit, Blistered Tomatoes, Chili Flakes, Basil, Lemon, Wine

(Choose spice level 1 thru 5)

Pasta Polpette

25

Spaghetti, Lamb Meatballs, Bacon Jam, Brown-Butter, Blistered Tomato, Garlic, Mushrooms, Pecorino

Capasante*

27

Jumbo Scallops, Seasonal Parmesan Risotto, Vegetables, Shallots, Mushrooms

Polletto

22

Rotating Pasta, Fresh Pesto, Braised Chicken, Hungarian Goathorn Peppers, Shallots, Artichokes, Parmesan, Pistachio

Cedar-Wrapped Nerka Salmone*

27

Wild Nerka Alaskan King Salmon, Pesto Arugula, Orzo Pasta, Cherry Tomatoes, Parmesan, Asparagus

Braciola

23

Tender Pork Loin, Mushroom Madeira Demi, Pan-Fried Tuscan Potatoes, Roasted Asparagus

Eggplant Parmigiano

19

Layered Eggplant, Italian Tomato Sauce, Parmesan Crimini Mushroom Cream Risotto

Costata di Manzo

47

Cedar River Prime Ribeye, Smoked Gratin, Seasonal Vegetables, Garlic Thyme Pan Jus Red Wine Reduction, Confit Garlic

Fettuccine al Frutti Di Mare

27

Fettuccine, Manilla Clams, Prawns, Bay Scallops, Garlic-Herb Cream

Salmone Reale

25

Wild Nerka Alaskan King Salmon, Fettuccine, Roasted Red Pepper Cream Sauce, Goathorn Peppers, Mushrooms, Parmesan, Red Pepper Flakes


Contorni ~ Sides

Verdure al Burro

7

Roasted Seasonal Vegetables, Herb Butter

Risotto

9

Slow-Cooked Aborio Rice, Cream, Melted Parmesan

Pane

4

Warm Bread, Olive Oil, Balsamic Vinegar 


Bambini ~ Our Future ~ 9

Children's Meals come with a scoop of ice cream

Roasted Chicken with Steamed Vegetables

Alfredo & Noodles

Kids Bolognese

Grilled Cheese

Spaghetti al Burro

Cheese Flatbread**

**add cured meat selection ~ 2


Dolce (Dessert)

Tiramisu

10

Classic Lady Fingers, Pistachio, with Espresso & Cream

Decadenza

10

Flourless Chocolate Torte, Candied Pecans, Cream

Ice Cream / Acai Sorbet (V)

6

Semifreddo

8

Decadent Rocky Road Dessert

VG-(Vegan Option) 

V-(Vegetarian Option)

GF-(Gluten-Free Option)


*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Items are indicated with an *

Wine Director- Amberleigh Brownson

3.65% service charge will apply to all checks and will not be retained by the server. This is a service charge to mitigate raising our prices to provide our talented and experienced chefs a competitive wage as well as maintaining the quality of our seasonal, local, humanely-raised products. It will reflect in the tax item on your check. 

Non-Alcoholic Drinks

San Pellegrino

Aqua Panna

Milk

Chocolate Milk

Orange, Cranberry, Pineapple and Apple Juice

Your Choice

Root Beer

Ginger Beer

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