May Wine Dinner
Saturday，May 31st
Seating Begins at 5:30pm
Dinner begins at 6pm
Course 1
Canvasback Syrah Rose
Italian White Bean Soup
Course 2
Duckhorn North Coast Sauvignon Blanc
Crab Salad with Beet Gazpacho
Course 3
Decoy Limited Sonoma Coast Pinot Noir
Chicken Terrine Saltimbocca Style
Intermezzo
Decoy Brut Cuvee
Smoked Plum Sorbet
Course 5
Duckhorn Napa Valley Chardonnay
White Fish Strudel and Green Volute
- Fish
- Mushroom
Course 6
Duckhorn Napa Valley Cabernet
Sou Vide Wild Boar, Mustard Cream Sauce, Tomato Marmalade, White Wine
Poached Granny Smith Apples, Rhubarb
- Wild Boar
- Salmon
- Mushroom
Course 7
Paraduxx Napa Valley Red Blend
Peanut Butter Chocolate Mousse Cake with Berry Curd, Candied Fruits,
Brittle